But if you want to push lemonade closer to a foodgasm, here's a little recipe I developed that will make you the star of the porch party or the block party, or whatever other party you might have.
And what is going to set this lemonade apart from all others? An aromatic herb you may never have thought of drinking. Lavender.
|From my backyard, lavender for my drinks.|
Now when you think of lavender, maybe the only thing that comes to mind are sachets your grandmother used to have. But lavender, has been used for culinary tasks for generations. Ever heard of Herbes de Provence? This blend of French herbs usually includes lavender. You can find lavender in some tea blends. Or maybe lavender sugar for confections.
And now, you can have lavender in your lemonade. Or, if your prefer a more adult drink, I've also done a recipe for a lavender lemon martini.
For either of these two drinks, you need to start with a lavender simple syrup.
Lavender Simple Syrup
Makes 2 ½ cups syrup
1 cup honey
½ cup cane sugar
1 cup water
1 tablespoon dried lavender flowers
Reduce the heat and allow to simmer for 5 minutes. Remove from heat, cool, strain and store in a glass bottle or use immediately to make the Lavender Lemonade.
If storing in a bottle, keep in the refrigerator. It will store up to a week.
|Lemonade or Lemon Martini--both with lavender for spectacular drinks!|
Makes 8 cups lemonade
5 cups water
1 cup fresh squeezed lemon juice
2 cups lavender syrup
In a large pitcher combine the water, lemon and lavender syrup. Stir to combine. To serve, pour over glasses filled with ice or use to make the Lavender Lemon Martini.
Lavender Lemon Martini
Makes 1 cocktail
1 ½ oz. vodka
2 ½ oz. lavender lemonade
Measure both ingredients into cocktail shaker with ice. Shake several times; pour the chilled and strained beverage into your favorite martini glass.